Found 1, reviews matching the search. Red Lobster is a decent place to work for. The employees that I worked with were really nice and everyone helped each other around. There was some busy days but those are usually on the weekend. I was student when I worked there so it was very flexible. Was this review helpful? Yes No. Share Tweet.
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Copy link. Favoritism is shown quite often by every manager. Working with the girls there was like working in a high school.
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Too much drama. Not only were my coworkers great and easy to get along with, but so was my management team. As a server I would have tables at a time depending on how busy it got. Not only did I take food and drink orders but I took out biscuits and bread plates, got my guests refills, and help run food for others. We also had to keep our tables pre bussed to help the SAs and our table turn over.
During our shifts, servers were expected to keep the salad bar and drink station clean and stocked, this helped when we were super busy making our work easier. At the end of our shifts we had to do some cleaning of our stations in the back of house and clean our tables, wiping down the tables and seats, along with sweeping underneath them. Red Lobster is a great place to work, because it's easy to become trained in other jobs. Before I left I was closing front of house, and picking up weekday SA shifts. The location was terrible and tips were slow majority of the year.
Management was amazing and staff was pretty easy going! Made friends but not much money. I hated this job! They were so unprofessional. The management was horrible, even the general manager. There wasn't any sense of urgency for anything. The managers didn't care. The tips were average.
I do not recommend this job.
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Help them out by rating your employer. I feel like its going down slowly. Almost at my 2 year and just not the same anymore. Management has changed. Servers steal. Dont make much anymore. Need change. Money can be good. Corporate restaurant stress. Management is not consistent which can bring any restaurant up or down very quickly. I love the job itself but not the internal problems with the restaurant or management itself. Your fellow employees are the reason to work hard and help each other out. Wells Fargo Educational Loan as compared to federal loans.
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Working as a Server at Red Lobster: 1, Reviews | porgecotu.tk
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